Nutritionally superior wholegrain set to help UK consumers shatter the fibre divide
News and media
BARLEYmax® in the news
Bakers Delight addresses gut health concerns in Australian households
High fibre super barley rolls out in the EU
Teijin’s BARLEYMAX® Super Barley Adopted by Taiwan MOS Burger
Golden Malt introduces prebiotic and gluten-free barleys
Coles release NEW ‘Happy Gut’ bread, to make your digestive tract smile
The newest, healthier carbs you need to know about
Rise and shine; Coles makes healthy breakfast more accessible
The Healthy Grain appoints distributors for BARLEYMAX®
BARLEYMAX®™ now available in North America
Catherine Saxelby from Foodwatch reviews the Alpine Heart Breads range
Catherine Saxelby from Foodwatch reviews the Barley+ range
